1100 Westheimer | Houston, Texas

Monday – Friday
3:00 PM – 2:00 AM

Saturday – Sunday
11:00 AM – 2:00 AM

Happy Hour:
Daily 3:00 – 6:30 PM

Happy Hour Special:
30 beers for $3 each



Contact

The people that make it happen.

Greg Peters
Executive Chef, Georgia James and Hay Merchant
Morgan Koster
Operations Manager
Lisa McCoy
Operations Manager

Contact Us

General Information
(713) 528-9805
[email protected]  


Media Inquiries
Lindsey Brown
(713) 202-5685
[email protected]


Private Events
[email protected]

Social Media
Facebook
Twitter: @haymerchant
Instagram: @haymerchant