1100 Westheimer | Houston, Texas

Tuesday – Thursday 3-10PM
Friday – Saturday 11am-11PM
Sunday 11am-10PM
All ages welcome at all times
Happy Hour: 5-630PM


Food Menu

Chef/owner Chris Shepherd and his team put their twist on classic bar food--crispy pig ears, chicken fried steak, the best muffuletta in town (fighting words, we know).  Even our burger, the Cease and Desist, has made national news. Everything is made from scratch.  

“Only the pure in heart can make a good soup.” - Ludwig van Beethoven. 

Food Menu

Happy Hour (5-6:30pm) 

Order To Go 

Snacks

Hot Catfish Nuggets 

Jar of Vicky's Snack Mix
$7.00

Salty, a little spicy. Perfect bar snack to pair with a beer.

Crispy Pig Ears
$9.00

Spicy, sweet, crispy and addictive. 

Fried Okra Masala
$9.00

Chick pea battered fried okra, ginger garlic oil, masala spice, & cilantro. Served with raita sauce.

Pork Rinds & Spring Onion Dip
$12.00

Our famous pork rinds with a cool spring onion dip.

Hot Catfish Nuggets
$15.00

Fried catfish nuggets, house made hot sauce, collard green slaw, comeback sauce with toasted white bread.

Sandwiches

Muffuletta

Heirloom Tomato Sandwich
$16.00

Heirloom tomatoes from GoodThyme Farm, Tabasco candied bacon, basil, dill, Duke's mayo on Kraftsmen Bakery Texas Toast served with chips.

Spicy Chicken Sandwich
$14.00

Hot sauce brined chicken, Swiss, & black pepper buttermilk sauce on a Breadman bun with house potato chips. 

Philly Cheesesteak
$18.00

Grilled 44 Farms shaved beef, grilled onoins, provolone and mayo on a hoagie roll with fries. 

Add mushrooms for $2.50. 
Add oil preserved hatch chiles for $1.50.  

Softshell Po'boy

Crispy Gulf softshell blue crab, lettuce, tomato, pickles, & Tabasco aioli on a Po'Boy bun with Creole fries.

Muffuletta
$24.00

Salami, capicola, mortadella, Swiss, provolone, and olive salad on a sesame seed bun with house potato chips. 

Burger

Cease & Desist Burger

Cease & Desist Burger
$15.00

Two 44 Farms patties, two slices of cheese, lettuce, house-made pickles and local tomato. Served with fries. 

Salads

Shaved Brussels Sprouts Salad

Kale & Apple Salad
$12.00

Kale and apple salad with pecans, red onions, red bell peppers, parmesan, and creamy apple cider vinaigrette.

Thai Style Beef Salad
$20.00

44 Farms Tri tip steak served with cucumbers, cherry tomatoes, spring onions, Thai basil, mint, cilantro, red onions, lime, & Thai chili dressing.

House Salad
$11.00

Baby gem lettuce, shallots, shaved parmesan, cherry tomatoes, croutons and Chris Shepherd's oregano vinaigrette. 

Shaved Brussels Sprouts Salad
$12.00

Shaved brussels sprouts, cabbage, red onion, carrots, golden raisins, candied almonds and hazelnuts tossed with a Sriracha, creole mustard, honey dressing.

Entrees

Creole Smoked 1/2 Chicken

Creole Smoked 1/2 Chicken
$24.00

Creole smoked chicken glazed with a Tabasco Steen’s glaze served with pork braised collard greens and mashed potatoes.

Chicken Fried Steak
$24.00

Chicken fried steak served with cream gravy, mashed potatoes and a biscuit. 

Korean Braised Goat and Dumplings
$17.00

THE Underbelly classic! 

Chicken Fajita Nachos
$20.00

Grilled chicken, bell peppers, onions, queso, shredded cheese, pico de gallo, pickled jalapeños, crema & guacamole. 

Crispy Chicken Tenders
$13.00

Served with hand cut fries and honey mustard. 

Sweets

Vinegar Pie

Saint Arnold Root Beer Float
$10.00

Saint Arnold's Root beer, vanilla ice cream, PB & J sauce, and salted peanuts.

Semolina Peach Dump Cake
$10.00

Semolina cake, peach and whisky puree with a scoop of whisky ice cream. 

Vinegar Pie
$10.00

The OG UB dessert topped with salt brittle. 

Black & White Cake
$12.00

Chocolate cake, malt buttercream, caramel corn

Brunch

Saturday-Sunday, 11am-3pm

Crawfish Skillet
$15.00

Crawfish tails, andouille, corn, eggs, potatoes, cheddar cheese & scallions baked in a cast iron skillet.

Breakfast Tacos
$12.00
3 House made flour tortillas, chorizo, queso fresco, onions, bell peppers, cilantro and Lily's salsa.  
Pulled Pork & Hash Brown Flautas
$13.00

Topped with cilantro crema, two sunny side up eggs and Lily's salsa. 4 flautas per plate.

Everything Breakfast Sando
$12.00

Breadman Co. Everything bun, house sausage, bacon, hash brown, American cheese, over easy egg, and mayo.

Muffuletta
$24.00

Salami, capicola, mortadella, Swiss, provolone, & olive salad on a sesame seed bun with house potato chips. 

Spicy Chicken Sandwich
$14.00

Hot sauce brined chicken, Swiss cheese, black pepper buttermilk sauce on a Breadman Co bun with house potato chips. 

Philly Cheesesteak
$18.00

Grilled 44 Farms shaved beef, grilled onions, provolone and mayo on a hoagie roll with fries. 

Add mushrooms for $2.50. 
Add oil preserved hatch chiles for $1.50.  

Cease & Desist Burger
$15.00

Two 44 Farms patties, two slices of cheese, lettuce, house-made pickles and local tomato. Served with fries. 

Kale & Apple Salad
$12.00

Kale and apple salad with pecans, red onions, red bell peppers, parmesan, and creamy apple cider vinaigrette.

House Salad
$11.00

Baby gem lettuce, shallots, shaved parmesan, cherry tomatoes, croutons and Chris Shepherd's oregano vinaigrette. 

Steak, Egg and Cheese Jalapeño Bagel
$16.00

Steak patty, American cheese, scrambled eggs, grilled onions and breakfast sauce on a jalapeno bagel from Hot Bagel Shop with a hash brown. 

Reuben Benedict
$22.00

44 Farms short rib pastrami, Swiss cheese, house made rye sourdough English muffin, comeback sauce, sauerkraut, & 2 poached eggs with a side hash brown.

Bacon Sausage Biscuits & Gravy
$16.00

Butter biscuit, bacon sausage gravy, grilled bacon sausage with two over easy eggs. 

French Toast
$12.00

Seasonal preserves, whipped cane syrup butter and powdered sugar.